"Aphrodisiacs are the bridge between the throat and lust." In a perfect world, all natural food, healthy, fresh, beautiful 'look, light and tasty it would be an aphrodisiac, but in reality is not so.
There are, in fact, other substances "miracle," despite what the old ladies say, but only certain foods that can make a decent contribution to sexuality. Increasingly there is talk of aphrodisiacs (named after Aphrodite, Greek goddess of love), that is, substances, foods, herbs, elettuari, pills or ointments made of plant and animal origin are, for the most part supposed to improve sexual performance, overcoming reluctance and blocks, loosen the inhibitions and increase desire.
In the Bible, talking about the powers of the mandrake root in the Middle Ages there were those who swore to achieve the best possible experience after consuming pigeon's brain, the Orientals are, today, secure in the aphrodisiac effect of the large rhinoceros grated on shark fin soup hot, in Egypt there was, and still endures today, used to serve honey during weddings. The Western culture of our time supporting the existence of an aphrodisiac in many foods also usual daily consumption, including: chocolate, ginger, polenta, truffles, oysters, cranberries, and many others. Of all, however, chilli, thanks to the active substances it contains, to the flavor, color and symbolism to substance in "hot" it contains, is undoubtedly one of the foods most likely to stimulate in human sexual desire and put it in the best position to meet it.
There are, in fact, other substances "miracle," despite what the old ladies say, but only certain foods that can make a decent contribution to sexuality. Increasingly there is talk of aphrodisiacs (named after Aphrodite, Greek goddess of love), that is, substances, foods, herbs, elettuari, pills or ointments made of plant and animal origin are, for the most part supposed to improve sexual performance, overcoming reluctance and blocks, loosen the inhibitions and increase desire.
In the Bible, talking about the powers of the mandrake root in the Middle Ages there were those who swore to achieve the best possible experience after consuming pigeon's brain, the Orientals are, today, secure in the aphrodisiac effect of the large rhinoceros grated on shark fin soup hot, in Egypt there was, and still endures today, used to serve honey during weddings. The Western culture of our time supporting the existence of an aphrodisiac in many foods also usual daily consumption, including: chocolate, ginger, polenta, truffles, oysters, cranberries, and many others. Of all, however, chilli, thanks to the active substances it contains, to the flavor, color and symbolism to substance in "hot" it contains, is undoubtedly one of the foods most likely to stimulate in human sexual desire and put it in the best position to meet it.
In fact, the active ingredients of the chili shall do so in various ways: the oil and ethereal capsicolo the richness of vitamin E to give this plant amphetamine-like action (increase in "transient" sexual performance), capsaicin After a violent stimulation of the taste buds leads to a release of endogenous opioid-like action that morphine causes also high lumbosacral vasodilation and acts as a stimulus on the intestinal mucosa by increasing the production of a hormone (VIP) leading to closure of Communications arthro-venous creating tumescence of erectile tissue.
In other words, is perhaps the VIP that causes the erection in humans and similar phenomena in women. What's more, when the body increases its production of VIP, the result is a dilation of peripheral vessels (eg. You become red in the face) and blood circulation increases with the heart rate; parallel increases the breathing rate. Try proven players.
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